The North America vegan ice cream market is estimated to grow at a CAGR of 8.0% during the forecast period. The market is expected to grow based on increasing obesity levels in both the US and Canada. Increasing issues concerning obesity have led Americans to go for plant-based/organic treats, even for desserts. The vegan ice cream sector has witnessed tremendous growth as they are increasingly made available in exotic flavors including caramel, chocolate, coconut, and more. Secondary growth factors for the vegan ice cream market in North America include rising per capita disposable income, increasing agricultural price index, increasing urban population, and a healthy eating index. Urban population customers are inclined to try new healthy food products, which makes the region a hot prospect for the vegan ice cream market.

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The North American vegan ice cream market is segmented based on source, flavor, and distribution channel. Based on the source, the vegan ice cream market is segmented into almond milk, cashew milk, coconut milk, soy milk, and others (oat milk, rice milk). Based on flavor, the market is classified into caramel, chocolate, coconut, coffee, fruit, vanilla, and others. Based on the distribution channel, the market is segmented into convenience stores, supermarkets/hypermarkets, and online stores. 

North American vegan ice cream market is analyzed across the US and Canada. The US accounts for the highest share of the market, leading Canada by a huge share. Obesity problems have motivated individuals in the US to consume cholesterol-free, naturally prepared dairy alternative products, which fuels the growth of the vegan ice cream market in the country.

A large number of players have entered the North American market, and the number is expected to increase soon, owing to the rise in demand for organic and plant-based products. Alden’s Organic (Oregon Ice Cream), Danone S.A., Double Rainbow Ice Creams, Inc., General Mills, Inc. (Häagen-Dazs), NADAMOO! (Little Red Rooster Ice Cream Company), The Hain Celestial Group, Wells Enterprises, Inc., and Unilever Group are some of the major players running the North America vegan ice cream market.

Research Methodology

The market study of the North American vegan ice cream market is incorporated by extensive primary and secondary research conducted by the research team at OMR. Secondary research has been conducted to refine the available data to breakdown the market in various segments, derive total market size, market forecast, and growth rate. Different approaches have been worked on to derive the market value and market growth rate. Our team collects facts and data related to the market from different geography to provide a better regional outlook. In the report, the country-level analysis is provided by analyzing various regional players, regional tax laws and policies, consumer behavior and macro-economic factors. Numbers extracted from secondary research have been authenticated by conducting proper primary research. It includes tracking down key people from the industry and interviewing them to validate the data. This enables our analyst to derive the closest possible figures without any major deviations in the actual number. Our analysts try to contact as many executives, managers, key opinion leaders, and industry experts. Primary research brings authenticity in our reports.

Secondary Sources Include

• Financial reports of companies involved in the market.
• Whitepapers, research-papers, and news blogs.
• Company websites and their product catalog.

The report provides an in-depth analysis of market size, intended quality of the service preferred by consumers. The report will serve as a source for a 360-degree analysis of the market thoroughly integrating different models.

Market Segmentation

1. North American Vegan Ice Cream Market Research and Analysis by Source
2. North American Vegan Ice Cream Market Research and Analysis by Flavor
3. North American Vegan Ice Cream Market Research and Analysis by Distribution Channel

The Report Covers

• Comprehensive research methodology of the North American vegan ice cream market.
• This report also includes a detailed and extensive market overview with the key analyst insights.
• An exhaustive analysis of macro and micro factors influencing the market guided by key recommendations.
• Analysis of regional regulations and other government policies impacting the North American vegan ice cream market.
• Insights about market determinants which are stimulating the North American vegan ice cream market.
• Detailed and extensive market segments with the regional distribution of forecasted revenues.
• Extensive profiles and recent developments of market players.