Global natural food colors & flavors market is anticipated to grow at a significant CAGR of 6.1% during the forecast period (2024-2031). The factors that are driving the market growth include clean-label products and growing consumer awareness about health benefits. The stringent regulatory pressures to remove synthetic additives and chemical colors are the major forces behind the natural food colors & flavors market. Food manufacturers on their part are already working on innovative solutions to come up with natural ingredients that address emerging market trends and public concerns.
Browse the full report description of “Natural Food Colors And Flavors Market Size, Share & Trends Analysis Report by Color Type (Caramel, Carmine, Carotenoids, Anthocyanin, Curcumin, Annatto, and Others), by Flavor Type (Natural Extracts, and Essential Oils), by Source (Animal, and Plant), and by Application (Processed Foods, and Beverages) Forecast Period (2024-2031)” at https://www.omrglobal.com/industry-reports/natural-food-colors-and-flavors-market
Market Coverage
• The market number available for – 2023-2031
• Base year- 2023
• Forecast period- 2024-2031
• Segment Covered-
o By Color Type
o By Flavor Type
o By Source
o By Application
• Regions Covered-
o North America
o Europe
o Asia-Pacific
o Rest of the World
• Competitive Landscape- DuPont de Nemours, Inc. Ottera Group., and Symrise AG among others
Key questions addressed by the report.
Global Natural Food Colors & Flavors Market Report Segment
By Color Type
By Flavor Type
By Source
By Application
Global Natural Food Colors & Flavors Market Report Segment by Region
North America
• United States
• Canada
Europe
• UK
• Germany
• Italy
• Spain
• France
• Rest of Europe
Asia-Pacific
• China
• India
• Japan
• South Korea
• Rest of Asia-Pacific
Rest of the World
• Latin America
• Middle East & Africa
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